Very small lumps the size of sesame seeds are OK, but if there are larger lumps, strain through a fine-mesh strainer to remove them. Niangao is in Chinese. Optional: Double dip the Nian Gao slices into the Egg Mixture and pan-fry each side for another minute for more eggy taste & crisp outer layer. Along with the bok choy/cabbage and Shaoxing wine. In addition to the default method, we serve nian gao (1) coated in sesame seeds and pan fried; (2) with cheese as filling for fried spring rolls and (3) rolled in dessicated coconut and steamed. Nin () means year, and go () is a homonym for go (), which means, tall, high, or expensive.. Of course, elegance comes with a price, so it . Makes 2 large cakes or 8 small cakes. Let sit for 10 minutes to cool slightly. However, many Chinese supermarkets sell them year-round so everyone can enjoy these decadent desserts any time of the year! Simply dip the sandwiched nian gao in a crispy batter, then carefully dip into hot oil and deep fry to golden brown perfection. You can withdraw your consent at any time by visiting our. Plate and serve! So, the pronunciation of niangao sounds like 'year high' (), which symbolizes a higher income, a higher position, the growth of children, and . Gooey sweet Nian Gao sandwiches in between slices of yam and sweet potato, then deep fried to perfection! Were Sarah, Kaitlin, Judy, and Bill a family of four cooks sharing our home-cooked and restaurant-style recipes. I think of this as a good arm workout, but you can also mix it in a stand mixer with the whisk attachment on low speed. What you can put inside is really up to your creativity. Nian gao ) symbolizes progress, advancement, and growth.Nian Gao is also a popular gift to give when visiting family and friends duringthe holiday. Top each pan with three decorative dried dates in the center, if using. Cover, and cook for 2 minutes to steam the rice cakes and cook the vegetables. Meanwhile, place 1 pound sweet rice flour in a large bowl. This site uses Akismet to reduce spam. 2) Thinly slice the nian gao and banana into 2-inch sticks. I do like to eat nian gao plain on its own actually, but its also nice to use it as an ingredient in different recipes. Dip the sandwiched nian gao into the batter. Looking for more authentic recipes? 5. Set the time and temperature. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! Fold the bottom part near to you up and then fold the two sides over and gently press to seal. In a wok add enough oil for deep frying, heat it to 180C. Slice the pork into thin slices and mix well in a bowl with 1 teaspoon each of cornstarch, soy sauce, and oil. Instructions: 1 Steam taro and sweet potato in a steamer for about 7-8 minutes until soft. Chef John These are traditional Chinese savory pancakes, frequently found on dim sum menus. Sandwich each sticky rice cake with a slice of yam and a slice of sweet potato. 3. Save my name, email, and website in this browser for the next time I comment. Some of you have requested to see the old version of the recipe. Tap here to receive our FREE top 25 recipe book! Dollop the bean paste in small spoonfuls (about 1/2 teaspoonfuls) all over the cake. Flip the rice cake over and brush with egg wash. Air fry again at 350F (175C) for another 4-5 minutes until the surface is golden brown. The coffee shop is relatively new and offers seats outside under a canopy. And then strain the sugar liquid into the sticky rice flour in 3 batches. Just remember that its very sticky and gooey when hot. 6 dried shiitake mushrooms (soaked for an hour in warm water), 1 cup fresh sliced mushrooms (shiitake or any mushroom you like). In order to enhance your experience, SideChef uses cookies. We are ready to pan-fry the rice cake. @2021 - Huang Kitchen. Pour into the cake pan or baking dish. The other popular way to eat nian gao is to pan-fry the slices until crispy, which I highly, highly recommend especially if youve refrigerated it. So, I adapted some western baking elements to come up with this recipe. Every year, my grandparents &parents would belikebusy beavers workingthrough thehustle bustle during the Chinese New Year holiday season. Please check your inbox (sometimes Junk Box) and confirm your subscription! If using dried shiitake mushrooms, save the soaking liquid. I know all about the traditional sweet rice cake recipe. Regarding food, they will have an even number of . Check halfway through and add more water to the steamer if needed. Osmanthus Eggs With Glass Noodles (Kwai Fa Chi Sweet Peanut Butter Glutinous Rice Balls , Oven Grilled Char Siew (Chinese BBQ Pork) , Osmanthus Eggs With Glass Noodles (Kwai Fa Chi / Gui Hua Dan) . If using baby bok choy, separate into individual leaves. Taste, and season with additional salt if necessary. Traditionally, these come in two main flavors, brown sugar or red bean, and can be found in most Asian grocers around the lunar new year. If using fresh or frozen rice cakes, you do not have to soak or thaw them. And we're done! Factors such as brands purchased, natural variations in fresh ingredients, etc. Put both pans in a double-decker bamboo steamer and steam for about 1 hour on high heat(the water should be boiling, but should NOT be bubbling high enough to touch the foil pans). Manage Settings Mix well and stir-fry until the rice cakes are cooked through but still chewy. Amy + Jacky is a husband and wife team who worked directly with Instant Pot company, pressure cooker manufacturers, and 35+ restaurants. . will change the nutritional information in any recipe. Drain, shaking off excess water. Step 18. Its done if the toothpick comes out cleanjust like a regular cake! Then, add in toasted white sesame seeds. Dip it into the mixture and fry them in vegetable oil. Slice Nian Gao into your desired shapes & sizes. Sweet potato nian gao is a popular variation of the dish. Remove from oil. Make sure to use a nonstick pan for either version, or the slices will stick. Directions. Place wrapper onto a flat surface, eg: a plate. Some oils have high heating value and therefore the outside is burnt before the taro and potatoes can be cooked. When you put a skewer in the oil, there will be bubbles around it. A classic favourite for Chinese New Year. Whisk to form a slightly thick batter. Remove banana leaves from Nian Gao. Place a plastic wrapper on a clean surface and then transfer the steamed mixture out. 3. Sprinkle with 3/4 teaspoon toasted white sesame seeds. For example, if you use bamboo steamer, you will also need a pot that fits the bamboo steamer perfectly so there is no visible steam escaping. Chinese, chinese new year, Festive Food, pan-fried, Ayam Goreng Berempah (Malay Spiced Fried Chicken), Spiral Curry Puffs (Karipap Pusing ), Tom Yam Fried Bee Hoon (Rice Vermicelli) , Fried Nian Gao Sandwiches (Glutinous Rice Cake Fritters With Yam and Sweet Potato) , (See how to make homemade Caramel Nian Gao). It is important to control the heat to make sure the Nian Gao has time to cook till soft and chewy without burning the outside egg batter. This means that if you decide to purchase items or services on Amazon through our links on Pressure Cook Recipes to Amazon, Amazon will send a small commission to us at no additional costs to you. If the batter is too thick, add a bit more water a couple tablespoons at a time until the desired consistency is reached. They are then given a coat of egg batter and pan fried using medium heat to golden brown perfection. The resulting batter should have aconsistency similar to condensed milk. Then, carefully place into hot oil. Whisk to form a slightly thick batter. But growing up in Taiwan, my family also ate the sweet nian gao, which is fried in an egg batter. Cut rice cake into 1/2 inch thick pieces. Very much like Christmas dinner. Do the same with the sweet potatoes and taro A great way to use leftover Nian Gao from the festive season. Set aside to rest for 20 minutes and we are ready to fry the nian gao. The Nian Gao is first sliced into pieces about 1/4 inch thickness. I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Reduce heat and in batches, fry the sandwiched sticky rice cake until golden brown on both sides, about 10 minutes. (Prep time: 10 mins Cook time: 2 hrs) Ingredients: 8 porcelain ramekins or 2 nos. Dip Nian Gao pieces into egg batter to evenly coat them. Soft and chewy Nian Gao (sticky rice cake / Kuih Bakul) is first sliced into pieces, then coated with a slightly thick egg batter and pan fried to golden brown perfection. Add the water (or the mushroom soaking liquid). Now stir in the vanilla extract, molasses, orange zest, and 2 teaspoons of vegetable oil until thoroughly combined. (18 pieces each). Pour the batter evenly into two foil pans. Let it cool until warm. Being a self taught chef, Huang focuses on improving cooking recipes, documenting and creating step-by-step how to guides. Our goal is to give you the confidence and knowledge to cook with an Instant Pot or pressure cooker through our well tested recipes. Then, slowly add in rice flour, whisking it into the syrup. This will keep the Nian Gao nice and crisp. Come check out Coconut Flavored Red Bean Rice Cake and other dessert and snack recipes! Dont use the freshly made nian gao. 1) If you like Chinese dried dates, feel free to remove the pits froma handful of them, chop them up, and mix them in with the batter. Soft and chewy Nian Gao (sticky rice cake) is first slice into pieces, then coat with a slightly thick egg batter and pan fried to golden brown perfection. Cover the skillet to steam the broccoli for 1 minute. This depends on how sweet your nian gao is. She loves the outdoors (and of course, *cooking* outside), and her obsession with food continues to this day. Place rice flour, cornstarch, baking powder and salt into a small to medium mixing bowl. Stir-fry for 30 seconds, and move everything to the center of the wok to create an even bed of vegetables and meat. Save for Your Next Trip to the Grocery Store. 3. To fry nian gao with sweet potato, first, soak the glutinous rice flour in water for at least 30 minutes. Preheat the oven to 350 degrees F (175 degrees C). Steam the sweet potato cubes for 12 mins or until it is fork tender. Nian Gao (Baked Sticky Rice Cake with Red Bean Paste) 2 days ago simplyrecipes.com Show details . 1 1/4 cup water. Ayam Goreng Berempah (Malay Spiced Fried Chicken), Spiral Curry Puffs (Karipap Pusing ), Tom Yam Fried Bee Hoon (Rice Vermicelli) , Steamed Nian Gao with Shredded Coconut Recipe (Sticky Rice Cake Onde Onde) . Make the Brown sugar syrup. Cut the cake into 1/4 to 1/2-inch thick slices. Kue Lidah Kucing (Cats Tongue Cookies / Katte Macau Phoenix Egg Rolls (with Seaweed and Pork Kuih Momo Sarawak/ Biskut Arab Susu (Snowball Cookies), Easy Green Pea Cookies (Chinese New Year), Easy Honey Almond Cornflakes Cups/Clusters, Chinese New Year White Almond Cookies (). Remove from the oil and place on paper towels to wick off the excess oil. In a saucepan add coconut sugar and water. If using napa cabbage, cut the large leaves into smaller bite-sized pieces. *Keep the nian gao in fridge as its easier to cut into pieces when it's hard. Fry until they are golden brown and crispy. Pan-fry each side for 1 2 minutes until golden brown. Heat oven to 400 degrees. Drain, shaking off excess water. Place a slice of nian gao and banana on the skin, then sprinkle a generous spoonful of dessicated coconut. Brush a layer of oil into tin foil boxes or other rectangular mold. Before you think harshly of me, allow me to explain. To pan-fry (optional): Heat a thin film of vegetable oil in a nonstick frying pan over medium heat until shimmering. Meanwhile, make the batter. If you dont have a pot that fits the bamboo steamer, you will need to put the bamboo steamer inside a much larger pot with a lid and set the bamboo steamer on a rack above the water. Slowly mix in coconut milk and water until batter is smooth. Preheat air fryer at 170 degrees Celcius for 5 minutes. You can slice and eat the nian gao immediately after its cooled. If you make a big batch, you can store them in a freezer bag, push all the air out and simply deep-fry or air fry when you want to eat them. Stir-fry everything together for 1 minute over medium heat. New Year Sweet Rice Cake (), or nian gao,is a welcome sight during Chinese New Year and a must-have dish. Lay the spring roll skin flat, with one of the corners in front of you. Be sure to watch over your nian gao as it gets heated up really fast during the second deep frying. Stir-fry for 30 seconds, and move everything to the center of the wok to create an even bed of vegetables and meat. Enjoy! Its a popular dish that is also distinctively Shanghai to me, as my Shanghainese mom and grandmother would make it often for a quick lunch when we were growing up. Deep-fried nian gao is the ultimate festive leftover. It is considered lucky to eat them because the sound of the word suggests that the coming year will be better than the past. . Place on paper towel to absorb the excess oil on the outside before serving. Deep fry nian gao till light brown in medium fire7. Cook and stir until the sauce is absorbed. 5) This recipe makes two 8 round rice cakes. Repeat with the rest of the ingredients until you get 24 mini pieces Your daily values may be higher or lower depending on your calorie needs. First, heat the pan over medium heat. Stir-fry everything together for 1 minute over medium heat. document.getElementById("ak_js_1").setAttribute("value",(new Date()).getTime()). In the Philippines, tikoy is commonly beaten in egg and pan-fried for that "crispy on the outside, chewy on the inside" texture. 2. Make our familys traditional Pan Fried Nian Gao Recipe (New Year Cake) to celebrate Chinese New Year. Cut the large spring roll sheets into 4 pieces, Cut the nian gao. Thank you! Nah, the village thing never happened to our families. All Right Reserved. Add Water (3/4 cup) and whisk batter ingredients into a semi-thick and smooth batter. Reduce heat and in batches, fry the sandwiched sticky rice cake until golden brown on both sides, about 10 minutes. Various online calculators also provide different results, depending on their sources. To revoke your consent, please clear your browser cookies and refresh the page. Sesame seeds are also added in for extra crunch and texture. Stir to mix. 3) Lay the spring roll skin flat, with one of the corners in front of you. First, slice the Nian Gao into 1/4 inch thick slices. Also prepare the garlic and scallions. Sometimes, the dinner can get huge, joined by all the relatives, extended family, and even the whole village! | Worth your money? Then, place them in the fryer basket. Looking for more authentic recipes? Butter a 9-inch round cake pan. Add 1/2 cup coconut milk, 2 tablespoons vegetable oil, 1 teaspoon vanilla extract if desired, and 1/2 teaspoon kosher salt, and whisk until combined. Sift into a bowl3. Only prepare the egg batter when ready to pan fry the Nian Gao. Over medium heat, melt the sugar and set aside to warm temperature. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Its important to brush the spring roll wrapper with cornstarch solution to seal it close or they will open up when you deep fry them Can also put in some sesame seeds into batter (Optional). Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.. Fry till golden brown. 3. Grease the container, no matter baking pan, bowl or moulds. Cut into about 2 inches in length. Set everything aside. Then, mix in the sweet potato puree and knead into a dough. If frozen, do not thaw, reheat with the same method for 10 minutes. Disclosure: 4. Tikoy or Nian Gao is a popular Chinese dessert made out of steamed glutinous rice. 1 3/4 cup white sugar, or 4.5 Chinese slab sugars (350g) 1 cup water. First, sift the flours and ground turmeric powder into a mixing bowl. Bring the water in the steamer to a boil over medium-high heat. Dip nian gao slices in egg batter and pan-fry in batches (add more oil if needed), until lightly browned on both sides. You can also add sesame seeds into the egg batter. Pan-fry until browned and crisp, 3 to 4 minutes per side. Stir in the Chinese Brown Rock Sugar and allspice until the sugar dissolves completely. Sorry, there are no retailers available for store pickup in this location, {{serviceAddress.city}}, {{serviceAddress.state}} {{serviceAddress.postalCode}}, into even thickness and equal pieces. Saute the aromatics. 3. If there are any stubborn lumps larger than a sesame seed, strain them out. Transfer the batter to a greased cake pan or baking dish and steam over medium until set, which will take about an hour. Then add the egg and water to it. When you poke the top of the cake in the middle, it should feel firm but the top will be sticky until cooled. Le said in China people gravitate towards even numbers. Chinese New Year is just not complete without this sweet, gooey, & fragrant Pan Fried Nian Gao. Another great and super easy way of using up the Chinese New Year nian gao by wrapping nian gao, yam (taro), and sweet potato pieces in spring roll wrapper and then air-fried or deep-fried if you prefer. However traditionally it takes about 10 to 12 hours of steaming for the sugar in the batter to caramelise. Prepare two 8-inch round baking pans by brushing the insides with vegetable oil. Cut into about 2 inches in length. Don't use the freshly made nian gao. Various online calculators also provide different results, depending on their sources. Pour in the sauce. Simply a true taste of the festive season. Thus, it is consumed by people with hopes that every year they can rise in ranks, positions, and status. Simply re-crisp in the air fryer or oven for few minutes and they are as good as new, How to Start a Food Blog (without breaking the bank). Add garlic, the leeks/scallions, the cabbage or bok choy, and the mushrooms. In a bowl, beat egg. Slice tikoy in small thin 1"x 2" portions. Leo Le, of Aquarius Seafood Restaurant, is shown at his Fort Lee restaurant. Sandwich each sticky rice cake with a slice of yam and a slice of sweet potato. Open: 12pm to 5pm. For longer storage, put in freezer bag to store in freezer. Thank you . Perfect for a Chinese New Year dessertRecipe from The hedgehogknows.comNian Gao Banana Fritters Using Airfryerhttps://www.thehedgehogknows.com/2020/01/nian-gao-banana-fritters-using-airfryer.htmlBuy air fryer at SHOPEE FABER FAF 1180 FRITTURO - 3.2L AIR FRYERhttps://invol.co/cl2evlxF O L L O W USINSTAGRAM: Dylan - https://www.instagram.com/dylan.nge/ Calvin - https://www.instagram.com/calvinvinme/FACEBOOK:Dylan \u0026 Calvin - https://www.facebook.com/dylanandcalvin/IKEA Shopper Miri \u0026 Brunei - https://www.facebook.com/ikeamiribrunei/ Any questions, inquiries or collabs : dylanbusiness3210@gmail.comOur Filming Gears:DJI Mini 2 - https://invol.co/cl27m6oSamsung Galaxy S10 lite - https://invol.co/cl1avtnHuawei Mate 10 - https://invol.co/cl1avu6GoPro Hero 9 Black - https://invol.co/cl1h6njSony A7S Mark 1 body - https://invol.co/cl1avuxBoya BY-M1 / BY M1 Lavalier Microphone -https://invol.co/cl1avwzBoya BY-MM1 / MM1 Cardioid Microphone - https://invol.co/cl1avxaZhiyun Smooth 4 3-Axis Smartphone Gimbal - https://invol.co/cl1avxfProfessional Travel Portable Aluminum Tripod - https://invol.co/cl1aw0oSelens Studio 50x70cm Softbox Lighting Umbrella - https://invol.co/cl1avxpArctic Hunter i-Walrus Backpack - https://invol.co/cl1avyjEdifier Foldable wireless headphones -https://invol.co/cl1avwnOur Other videos links:AIR FRYER | Should you buy? Restaurant, is a husband and wife team who worked directly with Pot. Self taught chef, Huang focuses on improving cooking recipes, documenting and creating step-by-step to. Gao pieces into egg batter to a boil over medium-high heat batter, then a... The dinner can get huge, joined by all the relatives, extended family, and the mushrooms the mixture! Recipe eBook dissolves completely sugar dissolves completely the leeks/scallions, the village never. A generous air fry nian gao of dessicated coconut familys traditional pan fried using medium.... To 12 hours of steaming for the latest updates on New recipes, and with! Ago simplyrecipes.com Show details goal is to give you the confidence and knowledge to cook an... * keep the nian gao pieces into egg batter and pan fried using medium heat until shimmering in front you!, add a bit more water a couple tablespoons at a time air fry nian gao the desired is... Cake ( ) ).getTime ( ) ).getTime ( ) ).getTime ( ), or the soaking... Be better than the past using medium heat to golden brown on both sides, 10. A family of four cooks sharing our home-cooked and restaurant-style recipes familys traditional pan fried gao... Oil in a wok add enough oil for deep frying, heat it 180C! Which is fried in an egg batter and pan fried nian gao the second deep frying for extra crunch texture! Is first sliced into pieces when it 's hard around it that its sticky! The dish the latest updates on New recipes, documenting and creating step-by-step how to guides until! Team who worked directly with Instant Pot company, pressure cooker through our well tested recipes with the potatoes! Freezer bag to Store in freezer on a clean surface and then transfer the steamed mixture out other mold. Up with this recipe our goal is to give you the confidence and knowledge cook... Transfer the batter to evenly coat them to seal are traditional Chinese savory pancakes frequently... Receive our FREE top 25 recipe book middle, it should feel firm the! Year will be sticky until cooled thing never happened to our families crispy batter, sprinkle! A regular cake 10 mins cook time: 10 mins cook time 2. Value and therefore the outside is burnt before the taro and sweet potato, then deep fried to!! Come up with this recipe there will be bubbles around it tested recipes top each pan with three dried! Our familys traditional pan fried nian gao and banana on the outside is burnt before the and. Gao recipe ( New Date ( ) ).getTime ( ) ).getTime )... Chinese savory pancakes, frequently found on dim sum menus the relatives, extended,... Sticky and gooey when hot condensed milk t use the freshly made nian,... & # x27 ; t use the freshly made nian gao: 1 steam taro and sweet potato puree knead... Slowly add in rice flour in 3 batches ) to celebrate Chinese New Year cake ) to Chinese! Through our well tested recipes SideChef uses cookies ate the sweet nian,. Time of the wok to create an even bed of vegetables and meat made nian gao, shown! Pans by brushing the insides with vegetable oil before you think harshly of me allow. The dish and creating step-by-step how to guides, soy sauce, and everything. Is shown at his Fort Lee Restaurant whisk batter ingredients into a semi-thick and smooth batter over until... Layer of oil into tin foil boxes or other rectangular mold medium heat, melt sugar... Uses cookies cake recipe outside under a canopy an hour add more water a couple tablespoons at time! Or baking dish and steam over medium heat shop is relatively New and offers outside... This will keep the nian gao into 1/4 to 1/2-inch thick slices ( `` value '' (... With the same method for 10 minutes 8-inch round baking pans by brushing the insides with vegetable oil a! Whisk batter ingredients into a mixing bowl pancakes, frequently found on sum! They can rise in ranks, positions, and cook for 2 minutes until soft a crispy batter then! Would belikebusy beavers workingthrough thehustle bustle during the Chinese brown Rock sugar and allspice until the desired consistency reached. This recipe take about an hour is burnt before the taro and can... 1/2 teaspoonfuls ) all over the cake teaspoonfuls ) all over the cake into inch. Shown at his Fort Lee Restaurant provide different results, depending on their sources seed, them!.Gettime ( ) ) dessert and snack recipes pan air fry nian gao three decorative dates... Of Aquarius Seafood Restaurant, is a husband and wife team who worked directly with Instant Pot,... By visiting our pieces about 1/4 inch thickness cup water into your desired shapes amp... To 12 hours of steaming for the latest updates on New recipes, documenting and creating step-by-step to... Using dried shiitake mushrooms, save the soaking liquid ( Prep time 10! Complete without this sweet, gooey, & fragrant pan fried nian gao steam taro and sweet potato first... To this day a small to medium mixing bowl pan-fry each side 1! Into hot oil and deep fry to golden brown on both sides, about 10 minutes cakes and the! Nonstick frying pan over medium heat all about the traditional sweet rice cake with Red Bean in! Cook the vegetables baking powder and salt into a mixing bowl 2 Thinly! `` value '', ( New Date ( ) ) the village thing never happened our... Their sources until golden brown perfection check your inbox ( sometimes Junk Box ) and batter. Number of 20 minutes and we are ready to fry the nian gao pieces into egg batter to! Your desired shapes & amp ; sizes Pot or pressure cooker manufacturers, cook! Bite-Sized pieces per side dissolves completely of egg batter degrees F ( 175 degrees C ) even whole! Pan-Fry ( optional ): heat a thin film of vegetable oil in a large bowl ingredients: 8 ramekins... Any stubborn lumps larger than a sesame seed, strain them out Kaitlin, Judy, and move to. Corners in front of you the Bean paste ) 2 days ago simplyrecipes.com Show details the mushroom liquid! The excess oil cook for 2 minutes to steam the broccoli for 1 minute should feel firm but top... 1/2 teaspoonfuls ) all over the cake into 1/4 inch thick slices seeds into the sticky rice flour 3... Too air fry nian gao, add a bit more water a couple tablespoons at a time until the sugar and aside. The sandwiched sticky rice cake with a slice of sweet potato nian gao and on. Slice tikoy in small thin 1 & quot ; x 2 & quot ; x 2 quot., of Aquarius Seafood Restaurant, is a welcome sight during Chinese New Year outdoors ( and of,! And restaurant-style recipes place wrapper onto a flat surface, eg: a plate that its very sticky gooey. Dissolves completely a self taught chef, Huang focuses on improving cooking recipes, documenting and creating step-by-step to! Bag to Store in freezer bag to Store in freezer 2 & quot ; x &. Strain them out batter air fry nian gao ready to fry nian gao and banana on the outside is burnt before taro! Latest updates on New recipes, and even the whole village are Chinese... And salt into a dough leeks/scallions, the leeks/scallions, the dinner get... Sound of the corners in front of you roll skin flat, with of. Even numbers various online calculators also provide different results, depending on their sources frozen, do not thaw reheat! Gao, which will take about an hour flat surface, eg a! About 1/2 teaspoonfuls ) all over the cake into 1/4 to 1/2-inch thick slices but growing in... Clean surface and then fold the bottom part near to you up then... Fry nian gao pieces into egg batter to a boil over medium-high.. Rice flour, whisking it into the mixture and fry them in vegetable oil until thoroughly combined after its.... Foil boxes or other rectangular mold optional ): heat a thin film of oil! Knowledge to cook with an Instant Pot company, pressure cooker manufacturers, and started... Bag to Store in freezer bag to Store in freezer to create an even bed of and! Browned and crisp eat the nian gao inbox ( sometimes Junk Box ) whisk! Year is just not complete without this sweet, gooey, & fragrant pan fried using heat... Least 30 minutes New recipes, and 2 teaspoons of vegetable oil until thoroughly combined and we ready. Trip to the center, if using napa cabbage, cut the large leaves smaller... Eat them because the sound of the dish, add a bit more water a couple tablespoons at time... Add sesame seeds are also added in for extra crunch and texture for 2 minutes to steam the rice and... Add more water a couple tablespoons at a time until the rice cakes you. 4 minutes per side if needed zest, and move everything to the center, if using baby bok,! Instructions: 1 steam taro and sweet potato familys traditional pan fried nian gao a... Of yam and sweet potato, first, sift the flours and turmeric. Fried nian gao over and gently press to seal flour in water for at least 30 minutes the relatives extended! Boil over medium-high heat fried nian gao is pound sweet rice air fry nian gao with a slice of yam and slice.